Menu in English

– Menu –
Poz.The name of the dishQuantity
OUR MANAGER RECOMMENDS
48RIBS, FRIED POTATOES, FRIED CABBAGE400/40065
KDUCK WITH GRILLED APPLES500/10062
AHSOURDOUGH IN BREAD30023
COLD APPETIZERS
1TATAR BEEFSTEAK100/5030
3HERRING IN OIL12025
5CHEFS SALAD12030
HOT APPETIZERS
11BOEUF STROGANOFF20040
12„SMOKED HIGHLANDER CHEESES” GRILL WITH BACON12030
8PORK TENDERLOIN WITH COLORFUL SALADS and grilled vegetables100/20035
SOUPS
25CHICKEN BOULLION WITH DUMPLINGS200/7520
26CHICKEN BOULLION WITH NOODLES25018
27RED BORSCH (from beetroot) WITH KROKIET ROLLS OR DUMPLINGS200/10020
28SILESIAN SOUR BOULLION25023
29GULASH SOUP30023
30TOMATO SOUP WITH RICE25018
31BOULLION WITH EGG20018
AHSOURDOUGH IN BREAD30023
BEEF MENU
40LOIN STEAK WITH PINEAPPLE20090
41LOIN STEAK WITH GREEN PEPPER20090
47BEEF ROLL15040
11BOEUF STROGANOFF20040
MEAT MENU
48RIBS, FRIED POTATOES, FRIED CABBAGE400/40058
49BREADED PORK CHOP18033
50PORK LOIN „MOUNTAINEER”18040
52HIGHLANDER SKEWER18035
53SWISS SCHNITZEL15040
54“DUCH GÓR” PAN (various meats, various side dishes)540/700160
POULTRY MENU
60CHICKEN BREAST “DE VOLAILLE”13040
62CHICKEN FILLET130/5035
KROAST DUCK WITH BAKED APPLES500/10062
SKCHICKEN SALAD130/13035
KIDS MENU
254Pancakes „Marzeny” with apple, whipped cream and blueberry sauce16020
SEBAKED PIECE OF CHEESE10020
“HUNTER’S MENU”
PDBOAR ROAST IN “HUNTER’S SAUCE”20055
BMHUNTING BIGOS30030
GDWILD BOAR POT WITH POTATOES30046
LAMB DISHES
PBROAST RAM IN SAUCE20055
SIDE DISHES
72FRIED POTATOES20012
75SILESIAN DUMPLINGS20010
75RICE2008
JABOILED VEGETABLES20015
66GREEN BEANS WITH BUTTER15010
67GREEN PEAS WITH BUTTER20010
68BOUQUET OF SALADS2009
69FRESH SALAD BOWL VEGETABLES AND SALADS20016
70FRENCH FRIES15012
71SPINACH15012
DESSERTS
83ICE CREAM “KARPATKA Á LA KOKOS”25030
84FRUIT DESSERT20020
85ICE CREAM CHARLOTTE15020
86ICE CREAM WITH FRUITS22020
87ICE CREAM WITH A SPRINKLE OF LIQUOR220/4030
HOT DRINKS
76TEA WITH LEMON30 cl10
77“GÓRAL’S TEA” (with alcohol)18 cl12
208COFFEE „Henessy”18 cl25
78COFFEE “LAVAZZA”15 cl10
205COFFEE „Latte”25 cl14
80COFFEE „Cappuccino”15 cl12
81CHOCOLADE15 cl12
82HOT WINE (with spices)18 cl12
79COFFEE „Baileys”
Restauracja u Ducha Gór tel. (+48) 75 76 185 63 e-mail: recepcja@karpatka.com.pl strona: www.restauracja.duchgor.pl